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Catering Prices PDF Print E-mail
Written by dominic@dominicsdelights.com   
Saturday, 12 June 2004
Article Index
Catering Prices
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DOMINIC’S DELIGHTS        803-230-1496              

Banquet Individual Pricing for 15 plus guests 

COLD Hors d’ Oeuvres Platters  

ImageTortillas and Garden Fresh Salsa.....$3.25

Fried Flour and Corn Tortilla Chips served with 3 choices of Homemade

Garden Fresh Picante Sauce, Cheese Dip, Guacamole (seasonal), Refried

Beans, or Jalapeños.   Above sides served as a 7 Layer Dip with the addition of

Sour Cream and Black Olives................$3.50

 

 

3 Selected Canapés ...................................................................................$3.00

Toasted Bread Rounds or Crackers with: Pimento cheese & green olive, Fresh dilled cream cheese & baby shrimp, Honey Ham, Brown mustard and sweet gerkins.  

Crudités .................................................................................$2.00

Carrots, celery, broccoli flowerets, red bell peppers, radishes, grape  tomatoes, and seedless cucumber wedges. (Vegetables may be substituted)    

Choice of Two Dressings (Ranch, Honey Mustard, Dilled Sour Cream,   French, Peppercorn Ranch, or Fat Free Ranch). 

4 - Cheese and Crackers Platter ..........................................$3.75

Swiss, NY Sharp Cheddar, Gouda, Smoked Provolone.  Five grain Crackers, Wheat Rounds, and Butter Crackers.                                 

(Cheese choices may be substituted upon request)   

Heavenly Deviled Eggs .........................................................$3.00

Halved hard-boiled eggs deviled and piped into the whites and served with a variety of pickles and olives 


Last Updated ( Friday, 23 July 2010 )
 
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